Wine and Food Pairing Event

You are invited to mingle and learn at this informative session with Julie Ricard, Sommelier with The Fortified Grape Consulting. Just in time for the festive holidays, Julie will teach us about pairing wines with your favourite foods. We will be sampling some of the wines from local Navan winery, Domaine Perreault , as well as enjoying some snacks. We will also have some time just to relax and chat.

Date: Thursday, December 12th

Time: 1:00-3:30 PM

Place: Amica Bearbrooke, 2645 Innes Rd. (Blackburn Hamlet) 

Cost: $20 for CARP members, $30 for non-members*. Must be reserved and paid no later than Dec. 3rd.

Reservation and payment may be made:

1. at the AGM on Nov. 13th cheque or cash,

2. by mailing a cheque to CARP Ottawa, ℅ Janet Gray, 355 Duval Lane, Orleans, ON K1E 2K1,

3. by credit card at the following secure link: Eventbrite

Please feel free to contact us at [email protected] should you have any questions regarding this wonderful event. This event is expected to sell out early so you are encouraged to reserve your seat ASAP.

*Anyone attending this event on Dec 12th who is not a CARP Member and wishes to become a CARP Member will receive a $10 discount off the cost of the annual CARP Membership. Offer valid for this event only.